Eat
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— Dine In Menu —
Klassique is currently offering the following menu for indoor and outdoor dining. Our standard menu is unavailable, but we look forward to resuming soon. This menu is available Friday to Sunday.
— Shrimp Platter (16) —
half & half - choice of grilled, barbecue, fried, jerk
$27
— Wings Platter (16) —
half & half - choice of Hennessy, jerk, fried, buffalo, barbecue
$25
— Wings (6) —
choice of Hennessy, jerk, fried, buffalo, barbecue
$13
— Codfish Cakes (4) —
$10
— Pepper Shrimp (8) —
$11
— Fries —
$3
— Salmon Salad —
spring mix salad with red onions, tomatoes and cucumbers
$16
— Jerk Chicken —
$12
— Curry Goat —
$14
— Oxtail —
$16
— Rasta Pasta —
with chicken +$3 | with shrimp +$6
$15
— Reggae Pasta —
lobster & shrimp cooked in a creamy sauce with bell pepper and onions
$25
— Lobster & Shrimp —
sautéed with white wine garlic butter sauce
$32
— Salmon —
choice of curry, jerk, grilled, teriyaki
$20
— Whole Red Snapper —
choice of escovitch, brownstew, steam, sweet chili
$20
— Crab Legs —
choice of Cajun boiled, garlic butter, spicy garlic
$25
— Steak & Shrimp —
choice of grilled or jerk marinated in house rub spices
$35
— Lobster & Shrimp Fried Rice —
served with vegetables
$25
— Stuffed Salmon —
filled with crabmeat and cooked in a rundown sauce
$28
— Seafood Bashment —
curry salmon, shrimp, lobster and mussels cooked in a coconut cream sauce
$30
— Veggie Whine Down —
curry, brownstew, or steamed broccoli, carrots and squash
$18
THE BELOW STANDARD MENU IS CURRENTLY UNAVAILABLE, BUT WE LOOK FORWARD TO RESUMING SOON.
— Starters —
— Fried Calamari —
$15
— Codfish Cakes (4) —
$10
— Wings Platter (16) —
buffalo, fried, barbecue, honey garlic
$25
— Shrimp Platter (16) —
grilled, barbecue, fried, jerk
$27
— Pepper Shrimp (8) —
$11
— Jerk Chicken Quesadilla —
$9
— Jerk Wings (6) —
$13
— SALADs —
— Island House —
tossed salad with mangos, pineapple and tomatoes, served with mango dressing
$11
— Jerk Chicken —
spring mix salad with cucumbers, tomatoes and red onions
$15
— Shrimp —
spring mix salad with roasted corn
$17
— Salmon —
spring mix salad with red onions, tomatoes and cucumbers
$16
— EntreeS —
Dishes that capture the flavors of the islands
From The Island
Served with a choice of rice and peas or white rice and steamed vegetable or rasta pasta
— Oxtail —
marinated and slowly simmered in authentic island spices
$19
— Curry Goat —
simmered in our authentic curry spices
$17
— Stew Chicken —
bone-in dark meat chicken, stewed in our Jamaican brown sauce
$15
— Curry Chicken —
marinated and simmered in curry spices
$15
— Jerk Chicken —
$15
Modern With An Island Flair
Served with a choice of rice and peas, white rice, mashed potato, pasta or broccoli & carrots
— Salmon —
cooked with an exciting blend of island spices | choice of jerk, grilled, coconut curry, brown stew, teriyaki
$20
— Red Snapper —
whole fish | choice of escovitch, steamed, sweet chili, brown stew
$23
— Steak & Shrimp —
Marinated in house rub spices | choice of grilled or jerk
$37
— Mango Shrimp —
sautéed in house mango sauce with vegetables
$17
— Whiting —
fried in cornmeal and cooked in a coconut cream sauce
$15
— Lobster & Shrimp —
sautéed with white wine garlic butter sauce
$32
— Reggae Pasta —
lobster & shrimp cooked in creamy sauce with bell peppers and onions
$25
— Lobster & Shrimp Fried Rice —
served with vegetables
$25
— Seafood Bashment —
curry salmon, shrimp, lobster and mussels cooked in a sweet coconut cream sauce
$20
— Sweet & Sour Chicken —
cooked in sweet pineapple sauce
$16
— Veggie Whine Down —
curry, brown stew or steamed broccoli, carrots & squash
$18
— Rasta Pasta —
with chicken +$3 | with shrimp +$6
$15
— Stuffed Salmon —
filled with crabmeat and cooked in a rundown sauce
$28
American
— Fried Chicken —
$15
— Burger —
beef burger, lettuce, tomato, onions, fries
$15
— Fish & Chips —
$16
— Chicken Fingers —
served with fries
$14
Sides
— Rice & Peas —
$4
— White Rice —
$3
— Mac & Cheese —
$8
— Broccoli & Carrots —
$6
— Spinach —
$7
— Bammy —
$7
— Mashed Potatoes —
$4
— Fried Plantain —
$3
Executive Chef Marvin Lewis
— Dessert —
— Carrot Cake —
$7
— Red Velvet Cake —
$7
— Coconut Cake —
$7
— seafood thursday —
Exclusive Seafood Menu At Delectable Prices
All Items $16
Served with a choice of French fries, baked potato, white rice, rice & peas, rasta pasta or bammy
— Salmon —
choice of curry, steamed, jerk, grilled
— Red Snapper —
choice of curry, steamed, jerk, grilled, fried
— Shrimp —
choice of curry, steamed, jerk, grilled, fried
— Tilapia —
choice of jerk, fried, escovitch
— Whiting —
choice of fried, escovitch
All Items $25
Served with a choice of French fries, baked potato, white rice, rice & peas, rasta pasta or bammy
— Crab Legs —
choice of Cajun boiled, garlic butter, spicy garlic
— Crab Legs & Lobster —
choice of Cajun boiled, garlic butter, spicy garlic
— Lobster & Shrimp —
choice of curry, jerk, steamed, grilled
— Seafood Bowl —
lobster, shrimp, crab legs and corn steamed in Cajun spices
